Ingredients:
Directions:
Pre-Heat oven to 450
Spread dough on pizza pan
Spread 8 oz. sauce over dough
Sprinkle layer of Parmigiano or Romano onto the sauce
Sprinkle shredded mozzarella over the Parmigiano
Dot with fresh mozzarella pieces
Cook 5 minutes then check bottom of crust for doneness
Spread dough on pizza pan
Spread 8 oz. sauce over dough
Sprinkle layer of Parmigiano or Romano onto the sauce
Sprinkle shredded mozzarella over the Parmigiano
Dot with fresh mozzarella pieces
Cook 5 minutes then check bottom of crust for doneness
Cook 4-6 minutes more or until crust is golden & firm
*Be sure to check directions of your store-bought pizza dough to verify temperature & cooking time.
*Be sure to check directions of your store-bought pizza dough to verify temperature & cooking time.
Gluten-free? No problem.
Try Pizza di Cent'Anni with your favorite gluten-free dough or Cauliflower crust . Be sure to read & follow label directions accordingly.